Spotlight

Available March - April A must-try for burger lovers, Smash the Guilt brings you five perfectly crafted mini sliders that deliver the iconic classic cheeseburger experience in every bite. Each slider is built with juicy, flavorful beef, melty [...]

Available March - April A Refreshing Greek Yogurt Shake with All the Sunshine You Need Close your eyes…imagine ripe mango waves crashing with passion fruit breeze. That’s Shake It Tropical: a vibrant blend of tangy passionfruit and luscious [...]

Available 9 March - 30 April 2026 Grab a friend. Clink the glasses. Let the sunset do the rest. This season at Scarlett, we’re turning up the charm with a sparkling little duo made for sharing. Enjoy two Scarlett’s [...]

Food & Beverage Consulting Built on Real-World Experience Most restaurants do not set out to become complicated. It happens gradually. A menu evolves season after season. New ideas are added. Teams grow. Systems stretch. What once felt intuitive starts [...]

With several of our restaurants offering an extensive selection of AOC-labelled French cheese, you know that we take our cheese seriously! We pride ourselves on working closely with quality French cheesemakers to bring to you a delicious choice of [...]

Have you ever gotten confused with all the names of the different cuts of beef when you are at the restaurant and wondering what to choose? Or what makes each of them different and special? Would you like to [...]

France is one of the biggest and most famous producers and exporters of wine in the world. But why is France famous for its wine? French winemakers are one of the few that still use the traditional method of [...]