Don’t Whine, Just Wine!
Posted on July 3, 2026
A New Chapter of Flavours at Scarlett This season, Chef Sylvain Royer and Chef Xavier Fauvel introduce a selection of new dishes inspired by the best seasonal ingredients and the timeless flavours of French cuisine. Rooted in honest cooking [...]
Posted on May 17, 2026
For meat lovers, Scarlett presents another reason to savour the season with Pour & Porterhouse, available every Wednesday evening. This indulgent pairing brings together a perfectly marbled Australian Wagyu Beef, Grain-Fed Porterhouse 600g (MB 5+), served alongside a bottle [...]
Posted on May 13, 2026
Scarlett Bangkok turned back the clock as Old Friends Back on Shift reunited Bangkok’s favorite bartenders for a night of strong pours, louder laughs, and stories that probably shouldn’t be repeated. The kind of night where the music [...]
Posted on March 10, 2025
Seafood Lover? Get ready to elevate your dining experience at Scarlett Bangkok’s with our new Seafood Grill, where the finest fish and shellfish meet the open flame. Whether you’re craving buttery dry-aged fish, succulent tiger prawns, or a perfectly grilled Maine [...]
Posted on April 8, 2024
As the sun begins its descend into the horizon and the Bangkok skyline turns the clock to golden hour, set your gaze on the delectable shades of sunset from one of the best rooftop bars in Bangkok at Scarlett Wine [...]
Posted on March 9, 2024
Every Tuesday at Scarlett Bangkok, foodies will be able to knock back freshly shucked $1 Fine de Claire No.4 French oysters (THB33++) from 5pm onwards whole stocks last, for dine-in only. From the shores of the Marennes-Oléron basin, the [...]







