For meat lovers, Scarlett presents another reason to savour the season with Pour & Porterhouse, available every Wednesday evening until the end of October 2025. This indulgent pairing brings together a perfectly marbled Australian Wagyu Beef, Grain-Fed Porterhouse 600g [...]

Hailing from the pristine coastal waters of France, Bouchot mussels are renowned for their sweet, delicate flavour and tender, succulent texture. Grown on traditional wooden poles in tidal waters, they absorb the pure essence of the sea, making them [...]

Seafood Lover? Get ready to elevate your dining experience at Scarlett Bangkok’s with our new Seafood Grill, where the finest fish and shellfish meet the open flame. Whether you’re craving buttery dry-aged fish, succulent tiger prawns, or a perfectly grilled Maine [...]